Swedish Kringla

From my friend Bonnie Covrig 

Easy recipe and such nice dough to work with. 

Recipe

Mix first four ingredients together until smooth. 

1 cup sugar

1 cup sour cream

1 cup milk

1 tbsp. vanilla

Sift together the following and add to above. 

4 cups flour

2 tsp. baking powder

1 tsp soda

1/2 tsp. salt

Blend all together. 

Knead with flour. Pinch off and roll in a log. Twist in figure 8. Bake for 12 minutes at 425 degrees. 

Pics below.  Yields 48.

I love this dough. 

Roll out and......

Twist. Place on parchment. 

I glazed with almond flavor glaze. 

Recipe makes a lot!! They are simply delicious.