Simplicity makes me smile!

Sunday, February 1, 2015

Swedish Kringla

From my friend Bonnie Covrig 

Easy recipe and such nice dough to work with. 

Mix first four ingredients together until smooth. 
1 cup sugar
1 cup sour cream
1 cup milk
1 tbsp. vanilla
Sift together the following and add to above. 
4 cups flour
2 tsp. baking powder
1 tsp soda
1/2 tsp. salt
Blend all together. 
Knead with flour. Pinch off and roll in a log. Twist in figure 8. Bake for 12 minutes at 425 degrees. 
Pics below.  Yields 48.

I love this dough. 

Roll out and......

Twist. Place on parchment. 

I glazed with almond flavor glaze. 

Recipe makes a lot!! They are simply delicious. 

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