Slice zucchini in half. Hollow it out. Basically just seeding it.
I chopped salami and ham.
Put ham and salami in the boat.
Sprinkle with garlic powder, parmasean cheese, Italian seasoning and drizzle with evoo.
In the oven at 350 degrees for about 30 minutes. Until brown and crispy.
So delicious. Be creative. Use marinara, pepperoni and cheese!
Summer cooking should be easy and fresh and quick. It's to hot to slave in the kitchen. Enjoy!
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