French Toast ~ the real deal.

Here is my recipe for real French toast. When growing up we used to make French toast with regular loaf bread it was good And I loved it. A few years ago I made French toast with the bread I made for our local coffee shop and it was amazing. My bread was on the verge of being stale. That's why I decided to use it up and make French toast. 

I don't think using fresh bread is the way to go when making French toast. 

Recipe 

Well, first you have to make my easy French bread. And let it sit for 3-4 days. See previous blog post. 

The mix

4 eggs

1/2 cup milk

1 tsp vanilla

2 tsp cinnamon

Mix or whisk together. 

Slice the loaf in thick slices. 

Dip slices in the egg mixture. 

Place in medium heat skillet. With a drizzle of oil. 

Brown on each side for a few minutes. Making sure egg is well cooked. 

 

Remove from skillet. It's ready to go!!

A little butter. Syrup. Yumm

The extra will be bagged and placed in the refrigerator for this week!!